MULV with 2000mg Non-Acidic Vitamin C

Benefit

What Frontier Multivitamins can do for you ?

• Maintain good vision and soft tissues.
• Protects and strengthen the nerves.
• Fight free radicals with antioxidants to prevent aging diseases.
• Assist in blood clotting.
• Maintain respiratory health.
• Aids in calcium absorption for stronger bones

What makes Frontier Multivitamins special ?

• Contains a complete set of essential vitamins (13 types) with a high dosage of vitamin C (2000mg)
• Vitamin C in Frontier MULV is in the form of calcium ascorbate, which is easily absorbed in the presence of calcium; and it is also in a non-acidic form, which is recommended for people with gastric irritation.
• Added with strawberry, orange and pomegranate as these fruits are loaded with natural phyto-nutrients that help to combat free radicals. Pomegranates and strawberries contain a natural substance called ellagic acid, which is known to inhibit cancer formation. Oranges contain beta-carotene that helps to protect our cells from damage.

Ingredient

• Vitamin A
  Maintain good vision, healthy skin, and soft tissues.
• Vitamin B1
  Supply energy to tissues and maintains normal nerve function.
• Vitamin B2
  Break down of food,maintains healthy skin, nerves, eyes and heart.
• Vitamin B3
  Break down of food, maintains healthy skin and nerves functions.
• Vitamin B5
  Generate energy, maintain normal nerve and blood function.
• Vitamin B6
  Supply energy and maintain normal nerve and blood function.
• Vitamin B12
  Maintain normal nerve and blood function.
• Biotin
  Help to convert foods into energy and also plays an important role in the health of hair, skin and nails.
• Folate
  Prevent neural tube defects in newborn, maintain good heart and assist in the production of new cells.
• Vitamin C (Calcium Ascorbate)
  Protect against oxidative damage, fight infections, for healthy bones and skin.
• Vitamin D
  Aid in absorption of calcium and phosphorus, for healthy skin and muscle strength.
• Vitamin E
  Acts an antioxidant, maintain good heart, blood circulation and nervous system.
• Vitamin K
  Assist in blood clotting
• Others: (I) Pomegranate (II) Strawberries (III) Oranges

Recommended for: Anyone with a disorder that impairs digestion or absorption Anyone with an imbalanced diet from insufficient intake of fruits and vegetables. Individuals who require additional of vitamin C Individuals with weak respiratory system e.g. Sinus, flu. Recommended Usage: Mix 1 sachet in room temperature water or any nutritious drinks To be taken at any time of the day, with or without food.

ADD MULV TO MAKE YOUR SMOOTHIE A NUTRITIONAL POWERHOUSE!

Vitamin C Booster

Ingredients:

Carrot	1/2 cup
Pineapple	1/6
Apple	1/2 cup
Lemon	1/6
MULV	1 sachet
Ice cubes	Few

Methods:

1. Rinse and peel the carrot, apple, lemon and then cut them into pieces.
2. Remove the skin and eyes of the pineapple and cut into smaller cubes.
3. Place the fruits, ice cubes and water into the blender.
4. Then mix with one sachet of MULV.
5. Serve immediately.

Direction

1. Hemilä H, Louhiala P. Vitamin C for preventing and treating pneumonia. Cochrane Database Syst Rev 2007. ; issue 1:CD005532 .
2. Douglas RM, Hemilä H. Vitamin C for preventing and treating the common cold. PLoS Med 2005. ;2:e168.
3. Food and Nutrition Board, Institute of Medicine. Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium and Carotenoids. Washington DC: National Academy Press, 2000:155-61.
4. Wolf G (June 2001). "The discovery of the visual function of vitamin A". The Journal of Nutrition. 131 (6): 1647–50.
5. Vitamin A of Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc, Food and Nutrition Board of the Institute of Medicine, pages 82–161. 2001.
6. Spinazzi M, Angelini C, Patrini C. Subacute sensory ataxia and optic neuropathy with thiamine deficiency. Nat Rev Neurol. 2010;6(5):288–293.
7. Caram-Salas NL, Reyes-García G, Medina-Santillán R, Granados-Soto V. Thiamine and cyanocobalamin relieve neuropathic pain in rats: synergy with dexamethasone.Pharmacology. 2006;77:53–62.
8. Hobbenaghi R, Javanbakht J, Hosseini E, Mohammadi S, Rajabian M, Moayeri P, Aghamohammad Hassan M. Neuropathological and neuroprotective features of vitamin B12 on the dorsal spinal ganglion of rats after the experimental crush of sciatic nerve: an experimental study. Diagn Pathol. 2013;8:123.
9. Maladkar M, Tekchandani C, Dave U. Post-marketing surveillance of fixed dose combination of methylcobalamine, alpha lipoic acid, folic acid, biotin, benfotiamine & vitamin B6-nutripathy for the management of peripheral neuropathy. J Diabetes Mellitus.2014;4:124–132.
10. Biotin". Micronutrient Information Center, Linus Pauling Institute, Oregon State University, Corvallis, OR. 21 October 2015. Retrieved 16 January 2018.
11. Biotin: MedlinePlus Supplements". 13 September 2013. Retrieved2013-09-29.
12. Folic acid (folacin; pteroylglutamic acid; folate) oral. Facts & Comparisons. Accessed Aug. 9, 2017.
13. Folate". Micronutrient Information Center, Linus Pauling Institute, Oregon State University. 2014. Retrieved 17 March 2018.
14. Fernandes, L.; Pereira, J. A.; López Cortés, I.; Salazar, D. M.; Ramalhosa, E. C. (2015). "Physicochemical Changes and Antioxidant Activity of Juice, Skin, Pellicle and Seed of Pomegranate (cv. Mollar de Elche) at Different Stages of Ripening". Food Technology and Biotechnology. 53 (4): 397–406.
15. Banaszewski K., Park E., Edirisinghe I., Cappozzo J.C., Burton-Freeman B.M. A pilot study to investigate bioavailability of strawberry anthocyanins and characterize postprandial plasma polyphenols absorption patterns by Q-TOF LC/MS in humans. J. Berry Res. 2013;3:113–126.
16. Gülçin İ., Topal F., Çakmakçı R., Bilsel M., Gören A.C., Erdogan U. Pomological Features, Nutritional Quality, Polyphenol Content Analysis, and Antioxidant Properties of Domesticated and 3 Wild Ecotype Forms of Raspberries (Rubus idaeus L.) J. Food Sci.2011;76:585–593.